Chill

The Wine Lover’s Introduction to Cannabis

By Jackie McAskill

It was only in the mid 1970’s when wineries started to attract large-scale visitors in the U.S. Shortly after that, wine clubs started to boom, popularizing tastings, wine parties, and greatly increasing the average person’s interest in and knowledge of wines.

With the legalization and accessibility of cannabis sweeping across North America and beyond, the mainstreaming of marijuana has ushered in a new crop of consumers.

Welcome to Chill: The Wine Lover’s Introduction to Cannabis, a unique guide to cannabis that blends the elegance of wine culture with the emerging world of weed.

Chill offers a fresh perspective on cannabis consumption, reminiscent of beginner’s wine guides, tackling the questions you’ve hesitated to ask. From understanding different strains to mastering the art of social smoking, this book is your go-to companion on the journey to cannabis enlightenment.

Drawing parallels between popular strains and beloved wine varietals, Chill invites you to savour the nuances of both worlds. As a delightful bonus, discover irresistible recipes for weed and wine-infused delicacies, including a transcendent pot brownie that promises to elevate your experience.

Whether you’re a seasoned connoisseur or a curious beginner, Chill is your ticket to unlocking the secrets of cannabis with the sophistication of a true wine lover.